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151026 []
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La Cuina tradicional del Priorat : més de 150 receptes
/ Roser Vernet Anguera, Minerva Pi Arbonés
Vernet Anguera, Roser
Sant Vicenç de Castellet : Farell, 2008
109 p. : il. ; 23 cm (
Rebost i cuina
, 3)
ISBN 84-95695857
Matèries:
Receptes culinàries
;
Costums alimentaris
Àmbit:
Priorat
Cronologia:
[1900 - 2008]
Autors add.:
Pi Arbonés, Minerva
Localització:
B. Municipal i Comarcal Salvador Estrem i Fa (Falset); B. Pública de Tarragona; B. Mestre Josep Taverna (Alforja); B. Sebastià Juan i Arbó (Amposta); B. Comarcal Josep Conangla i Fontanilles (Montblanc); B. Dr. Mn. Joan Baptista Manyà (Gandesa)
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